Rayong Located approximately 220 kilometers from Bangkok is another delightful resort on Thailand’s eastern coast – Rayong province. A late bloomer, the province is well known for its pristine beaches stretching along a 100-kilometer coastline and scenic waterfalls amidst exotic surroundings. Aside from this, Rayong is blessed
with an abundance of seafood products such as shrimp paste, fish sauce and dried seafood, and tropical fruits
of which rambutan, mangosteen and durian are the most famous.

Rayong Covering a total area of 3,552 square kilometers, Rayong borders Chonburi Province on the north and the west, the Gulf of Thailand on the south, and Chantaburi Province on the east. Most of the land is marked by a series of mountains interspersed by flat plains and large tracts of forest and fruit plantations. Administratively, the province
is divided into Mueang Rayong, Klaeng, Ban Khai, Bang Chang, Pluak Daeng and Wang Chan districts and
Khao Chamao and Nikhom Phatthana Sub-districts.

There are a wide range of accommodations on the island with prices at the low-end starting from 200 baht for a bungalow with basic amenities, while bungalows with furniture and air-conditioning may start at the rate of 600 baht. Mid-range hotels and resorts mostly located around the Hat Sai Kaew area are also available. Reservations for accommodations should be made in advance as the place gets crowded especially during the festive season.


At Thailandadviser.com Koh Samed Resorts and Koh Samet Hotels as well as Rayong Hotels and Rayong Resorts can be book online with instant confirmation.